morning routine
Kid’s Say The Darnest Things
More Cute Valentine's Ideas!
First up, Katrina makes easy, cute and inexpensive Valentines favors out of chop stick cellophane bags. These measure 1" x 8" and you can find them online at GT Bag for only $4.00 for 100 bags -- I just love how unique and simple these are!
Katrina says, "On the back of the tag I also included a stamp that says, 'to a sweet friend.' My son helped me punch the tags and stamp. Then he signed his name on the back and is going to pass them out to his classmates on Valentine's Day. These turned out really cute and were a lot of fun to make! I am looking forward to making them for other occasions . . ."
She also made these little brownies bites and added a few easy Valentine's touches..... some sparkling sugars in Valentine's colors and a sweet Valentine candy corn. You can purchase brownie bites at most grocery stores -- I buy them all the time from Sam's. Add a little icing to the tops (you can even buy this in a can with a decorating tip ready to go!) and top it off with you candy -- totally do-able!
Another quick idea from Katrina are these cute heart lollipop Valentines using a little scrapbook paper for a "flower" embellishment. I love the addition of the Hershey's kiss, too. 
Valentine's Soiree {A Children's Party}
After a few snacks, the girls were ready to begin crafting. I created a simple project for them and had all of the supplies ready and cut out before the girls arrived that day. Each child had a small terra cotta pot filled with green tissue paper, and they were to make their own Valentine's rose bouquet to take home with them. I used white, pink, hot pink and red felt and cut out circles for the roses. Then on each circle I drew a spiral from the outside edge, circling around until I reached the center of the circle. Then I cut each spiral out.
Linked to: Craftomanic, Skip to My Lou, Making the World Cuter, Blue Cricket Design, Tip Junkie, Life as Lori, My Delicious Ambiguity, House of Hepworths, Craft Edition, Today's Creative Blog, Crafts Keep Me Sane, Under the Table and Dreaming, Funky Junk Interiors, Tater Tots and Jello, The Girl Creative, Sumo's Sweet Stuff
FREE Valentine's Classroom Pack Printable!
- photo paper (premium paper in a soft gloss finish)
- printables files
- scissors
- scotch tape
- hot glue gun
- 1" circle craft punch
- 2" circle craft punch
- ziploc bags (quart size)
- stapler
- ruler
- butter knife
- coffee stirrers or lollipop sticks
- ribbon (optional)
- cupcakes
- Download, save and then print your FREE Classroom Pack using soft gloss or semi gloss premium photo paper (for best results) or white cardstock.
- To make cupcake toppers, first cut the 2" party logo sheet into columns
- Using the 2" circle punch, punch out all 12 Valentine's logos
- Use your 1" circle punch to punch 1" circles from the tic-tac-toe game sheet. Cut out the heart-shaped game boards.
- Using a hot glue gun, put a small amount of hot glue onto a coffee stirrer or lollipop stick. Cut off approximately 1" from one end of the coffee stirrer.
- Hot glue the coffee stirrer to the back of the 2" logo
- Finished cupcake topper
- Using the favor bag topper sheet, cut along the outside line of each design with scissors. Place a ruler down the middle of the backside of the treat bag topper and score a folding line with a butter knife. Fold the topper in half and make a center crease.
- Insert one game board, 5 "X" game pieces and 5 "O" game pieces inside a quart size ziploc bag and seal. Fold top of ziploc bag over one time (approximately 1" fold) and insert ziploc top inside of folded treat bag topper.
- Staple topper to ziploc on each side and in the middle.
- To make cupcake wraps, cut along inside edge of each printed cupcake wrap approximately 1/8". If desired, cut top edge of wrap (the longest side) with decorative scallop scissors. Wrap around a cupcake baked in a liner and secure along back with scotch tape or a dot of hot glue.
- Congratulations -- you're done! You've made an adorable Valentine's party set -- perfect for your child's classroom Valentine's party.
Kids' New Year's Party Tablescape Challenge!





Designers:
Kristy, The Purple Pug {stylist, various projects, lucky leader of the East}
Stacy, Scrumptious Swirls {cookies}
Cari, Socially Circled {beaded napkins, pop tart cozies}
Lindi, Love the Day {Happy New Year sign, black blowouts}
Amanda, Shindig Parties TO GO {Fabric Lighted Garland, Bling Rosettes, Bling Clock}
Staci, Lizard & Ladybug {Glass etched favor jars, embellished favor tags}
Kim, Party Frosting {Silk Screened, Embellished Favor Bags & markers}
Melissa, Truly Chic Inspirations {Custom blinged and embellished party hats and DIY hat activity}
Danielle, A Few of My Favorite Things {tulle pom poms, comics rosettes}
Latoya, Eventruly Yours {star confetti favor bags}
Laura, Brilliant Bash {handmade, glittered ribbon flags}
Kristin, Hatter & Hare {Custom Invitations/ comics lined envelopes}
Elizabeth, StixnPops {Custom Marshmallow Stix}
Nicole, The Party Animal {Black and White Build a Dalmatian Kits}
Kori, Paper & Pigtails {Popcorn Snack Cups}
Jen, Blush Printables {designed printable kid’s dining menu, placecards}
Courtney, Pizzazzerie {embellished blinged out kid’s dining menu and placecards}
Khaliah, The Party Muse {Comics sewn on, blinged snack cones}
Melissa, Adventures in Heels {Sunday comics and glittered banner}
Heather, Chickabug {Custom designed comic strip coloring pages}
Leslie, Mom Planning Parties {comics and bling embellished noisemakers, handmade ribbon blowouts}
Claudia, Tini Posh {tutu}
Joie, Artistic Soul {photographs}
EASY Homemade Hot Chocolate Gifts

A quick list of ingredients and supplies:
25.6 oz Nonfat instant dry milk
16 can of Nesquick
16 oz Coffee creamer (Whoops! Forgot this one in the photo so make sure you add it)
1 pound of powdered sugar
1 bag of mini marshmallows
candy canes
small plastic bags
curling ribbon
christmas tag
Now for the directions:
Put the first 4 ingredients in a very large bowl and stir and then stir some more. Now take all of your candy canes (without the wrappers!) and put them in a ziploc and crush them up. Make sure to leave a few chunks so that they look pretty for presentation. Now take your small plastic bag and add about 5 tablespoons of hot chocolate mix. Next add a few marshmallows and then some crushed candy cane.
Use your curling ribbon to tie the bag off and add your gift tag... the one I've shown is from the Shindig Parties TO GO Let it Snow Collection.
That's all folks - it's super easy! (I found the original recipe here -- don't you just love the internet?)
I'm making 90 of these today for my kids' classes and it's going pretty quick -- what a fun and EASY idea.
And by the way my new friend, Kirsti, is hosting a giveaway of the Let it Snow Collection of printables on her Blog -- the giveaway will run until December 20th so hurry on over there and sign up! It's a great collection -- you can see more photos from it here.
Cookie Decorating Party
Laura created a sweet party table using an eye-catching red and white polka dot backdrop. I love how she improvised "snow" as a frame around the 8" centerpiece snowman circle using of all things -- cotton balls!
Laura also took advantage of the extra polka dot and striped papers in the Let it Snow Collection as used them as "ribbon" around candy jars, as wraps around the drink bottles, in frames and as liners for cookies and other displays.
Isn't this the cutest? Laura, used a shelving furniture piece as a display for her party -- perfect for featuring all of her goodies in fun and creative way.
Indian Corn Cupcakes

Today I wanted to introduce you to a fellow "party girl" friend of mine, Nicole from The Party Animal. Nicole has a shop full of all kinds of party supplies, and she is an amazingly creative baker and crafter as well. I love all of the holiday creations I've seen on her blog for Halloween and Thanksgiving. I can't wait to see what she comes up with for Christmas!!
I thought I would share her tutorial for Indian Corn Cupcakes -- this was her version of some she saw in Woman's World magazine. These are just the cutest things! What wonderful presentation! Just take a look......

This is Nicole's Step-by-Step Instructions from her blog on how to make these cuties:
"I have seen many Corn Cupcakes made, but I had never seen them with the Husks and I thought that was so cool. Being I live in the country and I am surrounded with Corn I decided I really needed to give these festive fall treats a try. So let me show you how it is done.
Here is What you will need to create your Indian Corn Cupcakes:
■Cupcakes of course – I used Vanilla
■Vanilla or White Frosting – I used Vanilla
■Unsweetened Cocoa Powder
■Phyllo Dough – Thawed if Frozen
■Jelly Beans in Fall Colors
■Tin Foil
Here are my Ingredients. For the Jelly Beans I went to my local Candy store and picked out a mix of Jelly Belly Jelly Beans in Fall Colors. Now the recipe said to pick flavors that went with Fall like Toasted Marshmallow, Cappuccino, Banana, Chocolate Pudding etc…. I may have gotten some of those flavors, but mainly I went for the colors like the Oranges, Browns, Gold, Cream, Yellows and some Red. I am not a Jelly Bean Fan myself, but I know the kids would have fun tasting them and if not they can just scrape them off. You also need Phyllo Dough which can be found in the Freezer section of your grocery store. I had never worked with this before so it was all new to me.

To make your Corn Husks this is where the Phyllo Dough comes in. Now make sure you defrost the dough ahead of time, unlike me who did not read the directions – lol. I ended up defrosting it in the microwave and although this worked I would do it the way they said next time – I get too excited and forget to read a lot!!! Now Phyllo Dough is very thin and to me it felt like Latex Gloves, but it tasted good raw cause I had to try it. I have eaten it in the Greek Restaurant cooked of course, but never raw. Anyway, open up the dough about 1/2 way and with a few sheets high and cut a leaf shape.
Then cover a cookie sheet with some foil. Then with a few more pieces of foil crumble them into like a Canoe shape so they are as long or if not longer than 3 cupcakes lined up. Lightly Spray with Cooking Oil. Then take your Phyllo Dough Leaves and lay over each one – this will help give your dough the Husk Shapes when baked. I think after they were baked I got about 12 Husks from one batch. I was only making 9 Cupcakes so if you are doing more then you will need to do it a couple times.
Now stick that in the oven at 350 for maybe 4-5 minutes – just keep checking them. When they are done they are VERY fragile due to being so thin so Be Careful. The dough tastes good cooked too, but now it tasted like thin paper. Not sure if anyone will eat the Husks, but they look good.
Once the Husks are done set them aside and get frosting. Take your Vanilla Frosting and a small amount of the Cocoa Powder and mix up well – this is just so your frosting is more of a natural color vs. white. Then go ahead and Frost your Cupcakes.
Now for the tedious part – adding all those Jelly Beans to the Cupcakes. This part probably tool the longest. Just have fun lining then up alternating colors so they resemble Indian Corn. Lucky for me I only made 9 Cupcakes, but if you are doing more – get the kids involved and turn up the music!!!
When all done with adding your Jelly Beans you can then set the scene. Make sure to have a large flat surface or plate to do so. Also remember the Phyllo Husks are thin and fragile so some make break when plating and that is ok – Corn Husks are not all perfect. Have Fun and watch as your Friends and Family are amazed by your creation. I think mine came out pretty cool for my first try at it.
You can also do this same thing making Regular Corn Cupcakes using just Yellow Jelly Beans and adding the Husks for your next Summer BBQ."
Thanks, Nicole, for that awesome tutorial! You are the best!
Be sure to go check out Nicole at The Party Animal to see other fun crafts, recipes and favors like these Turkey M&M Treat Bags..... ADORABLE!
And while you're there, make sure to take a look at Nicole's 27 Turkey Cupcake Ideas. Talk about creativity!! Wow!
I hope you all enjoyed a little of Nicole's magic today and get started real soon on creating some of your own Indian Corn Cupcakes!








